Italian Wine Dinner

Wednesday, May 17th

Announcing the last in a series of monthly wine dinners. Learn about the Wines from Italy paired with Executive Chef Richard Doucette's five course dinner menu. CLICK TO VIEW MENU

  • $60 per person - Capacity is limited, please call 508-627-3834 to make a reservation.  
  • Doors open at 6pm.
  • Dinner starts at 6:30pm.