Italian Wine Dinner
Wednesday, May 17th
Announcing the last in a series of monthly wine dinners. Learn about the Wines from Italy paired with Executive Chef Richard Doucette's five course dinner menu. CLICK TO VIEW MENU
- $60 per person - Capacity is limited, please call 508-627-3834 to make a reservation.
- Doors open at 6pm.
- Dinner starts at 6:30pm.