|
Creative Cuisine & Flawless Presentation on Stunning
Martha’s Vineyard.
Martha’s Vineyard is known for great food and exceptional events. Whether you are inviting hundreds for an Island fundraiser, or dozens for a wedding shower, the culinary team at Harbor View Hotel & Resort under the vision and direction of Executive Chef Joshua Hollinger, can create wonderful inspired food with a contemporary eye for creating clean, flavorful dishes.
We provide Martha’s Vineyard catering at our Edgartown location for Weddings, Rehearsal Dinners, Bar Mitzvahs, Wedding Showers, Anniversaries, Birthdays, Fundraisers, Special Events including Hors d’oeuvres, Appetizers, Breakfasts, Brunch, Luncheons, Entrees, Desserts. The menu selections change often to best utilize seasonal ingredients and local seafood, such as Sweetneck Farm oysters and fresh picked vegetables from local Martha’s Vineyard farmers.
Some of our most popular menu items have become Island classics
for our catering services such as:
New England Raw Bar & Steam Table
New England Clambake Buffet
Trays of Grilled Summer Harvest Vegetables
Island Bounty Lunch Buffet
North Water Street Barbecue
Harbor View Clam Chowder Station
Lobster Bisque
Citrus-Marinated Halibut or Cod
Grilled Beef Filet
Barbecue Pork Ribs with Dry Rub
Grilled Sea Scallops with Prosciutto
|
